A deliciously tropical gin alternative distilled with pineapple, lemon peel, juniper and Colombian Inca Berry.

Simply serve with tonic over ice and garnish with pineapple!

Here is what Caleno say...

"We’re a passionate bunch which means we spend time getting things just right, or ‘perfecto’ as they say in Colombia. Our distillation process is a thing of joy. We hunt down the tastiest tropical ingredients and spices before distilling and blending our unique flavours inside modern stainless-steel drums. We distil for 48 hours extracting our zingy, zesty and spicy exotic flavours, and by day two everything smells incredible. This joyful distillation is then left to mature for another two weeks before we bottle and bring along to our next fiesta!"

• Alcohol Free
• Gluten Free
• Vegan Friendly
• Low Calorie
• Zero Sugar