Created by Amanda Thomson, who studied her craft in the Champagne region of France, this prestigious sparkling Chardonnay is one of the closest in taste, mouthfeel and aroma to an excellent French Champagne. 

Made from Chardonnay grapes from sandy and Calcareous vineyards in southern Spain, this sparkling wine is pale in colour with an extra dry, crisp taste. 

It is also Certified Organic, Certified Vegan, Certifed Halal and very low in sugar with only 2.9g of sugar per 100ml making it one of the healthiest non-alcoholic options in the world. 

Thomson & Scott are passionate about crafting healthy alternatives to alcohol and have attracted global media attention, including the New York Times, for their efforts. 

• 0.0% ABV
• 100% organic Chardonnay grapes
• Certified Organic
• Certified Vegan
• Certified Halal
• Low Sugar

Winemaking: Traditional winemaking in stainless steel vats for a further de-alcoholisation by vacuum distillation with aroma recovery. The wine is then lightly carbonated. 

Information: Alcohol: 0.05% Vol. Residual Sugar: 2.9g/100ml Kcal: 14 /100ml 

Certifications: Organic / Vegan / Halal 

TASTING NOTES:

Elegant pale colour with a crisp and ripe apple scent accompanied by a touch of sweetness. 

PAIRING:

Great alternative to wine for aperitif and party nibbles, as well as with all manner of cuisine for those who choose not to drink alcohol.